About Us
Quality ServiceEvent OrganizationPrime Organize
Prime Organize
About Us
Event Organization.
Prime Organize is a Company ready to organize your event in the most complete and objective way that the market can offer. With competence, agility and ethics, we seek the differential in each phase of the development of a project. In this way, we work according to the reality of each briefing customizing our services to meet the proposed needs.
Value
I'm so proud of the values that we all stand by: ethics, respect, trust, responsibility, transparency, innovation, and results. They serve as the foundation for our work and remind us to stay focused and strive for excellence. From the way we reach out to our customers to the way we handle our internal processes, these values are integral to our success. They encourage us to think outside the box, listen to others, and strive to make a positive impact in our world. I'm so proud to be a part of a team that holds these values so dearly!
Mission
Meet the demands of our customers with excellence. Plan, develop and execute innovative ideas with the aim of adding value and meeting established goals. We believe that our customers deserve the best and that our team is capable of achieving the highest level of excellence. With a dedication to quality and commitment to excellence, our team is equipped to handle any challenge that comes our way.
Vision
To be recognized as a versatile company and prepared to seek the best solution for our customers. We are proud of our hard work and dedication and believe that our vision will lead us to great success!
Team
meet the team
ABDULLAH BANIHANI
A reliable, trustworthy and flexible individual who has the relevant culinary experience and qualifications that you are looking for. I have a comprehensive understanding of the food manufacturing industry, and of what drives sophisticated contemporary dining. I Have extensive cooking knowledge, and is more than able to abide by all legal requirements, food hygiene regulations and food safety laws. I would describe myself as a passionate, confident, and creative chef who can skilfully plan menus, prepare outstanding food, manage budgets, and lead a team of people to deliver quality of service. I have experience in japanese, peruvian and mediterrasian fusion.
